recipe

Pomegranate Arugula Quinoa Salad

I partnered with Bowery Farming for this¬†sponsored post to share how I #EatCleanGreens! As adults, I think we all know it is important to eat our vegetables, but have you ever stopped to think about if all vegetables are created equal? Even organic vegetables can travel 100s of miles before they reach your plate. This…

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Spooky Halloween Bark

Halloween is just around the corner and that means that classroom Halloween parties are going to be happening shortly. This year, I thought that instead of just sending in some prepackaged Halloween themed snacks, I would put in a little more effort and make something fun for the kiddos. And so, Spooky Halloween Bark was…

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Italian Pasta Salad

I love summer dinners. I love being able to throw some protein on the grill, make a quick salad and call it a night. I love the smell of the fire pit and dinners outside as the sun sets. I love fresh, light meals with fresh veggies and big flavors and this Italian Pasta Salad…

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Maple & Brown Sugar Overnight Oats

Around here, mornings are hectic. Between getting myself and the little man ready and out the door [all before 7:30AM] there is little time to make breakfast. Overnight oats are a breakfast staple because I make them ahead of time and can even eat them in the car or at my desk at work. There…

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Whole Wheat Chocolate Chip Zucchini Bread

It’s official. We are in the zucchini overload phase, but I don’t mind it one bit. I can eat zucchini with every meal for weeks, but since not everyone wants some form of zucchini for dinner everyday,¬†I decided to try to use up some of our zucchini stash in a different way. Enter whole wheat…

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