Meal kits are super trendy these days. Millennials are said to be killing fast food restaurants because they would rather cook at home then eat subpar food at quick dining establishments. We are a generation of foodies and why should it be any different when it comes to our desserts. Enter Red Velvet NYC! Red…
baking
Pumpkin Cream Cheese Muffins
Since I cracked open that can of pumpkin a few days go, I couldn’t just let it sit in the fridge forever, so I put it to good use! When I got home from work yesterday, I had pumpkin on the brain and I knew I had to get to my bake on. On Tuesday,…
Official Start to Fall
Even though fall officially started this Saturday with the Autumnal Equinox, fall officially began in my kitchen this morning when I cracked open the first of many cans of pumpkin that will be consumed this year. I threw together one of my favorite waffle combos from last fall – Pumpkin Cream Waffles. All you need…
Back in the Kitchen WIAW
So it seems like I’ve been spending an awful lot of time in the kitchen lately which is … GREAT! I’ve tried some new thangs, had a failure or two, but had an awesome time playing. All cooking really is, is big kid playing! Check out this week’s eats! Thanks Jenn and hope your toe…
A Healthier Alternative: Strawberry Banana Muffins
Over the weekend, I grabbed a bunch of recipes from our local supermarket in the Poconos. One of the recipes was for Raspberry Swirl muffins and as soon as I saw it, I got the baking itch. When I got home from work yesterday, I went straight to the kitchen and these babies happened. I…
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