Another Wednesday, another WIAW. WIAW is going green for March, and while there isn’t a ton a green in my eats, there are a whole lot of veggies, and still no meat. Today’s WIAW is just what I ate yesterday throughout the day.
I kept up with one of my March goals and packed my lunch for work. I used up almost all of the veggies that I had in the fridge – iceberg lettuce, snow peas, avocado, beets, and leftover mushrooms from breakfast. I topped it off with a little bit of Balsamic and it was to die for! I am so looking forward to packing my lunches because this was so good.
Dinner was a mish mash because I didn’t have a chance to go food shopping this weekend. A Praeger’s veggie burger on a slice of whole wheat toast topped with more yummy cheese. I had a chopped red pepper and beets on the side. I am out of hummus (and basically everything else) so I ate them plain. Praeger’s are hands down my favorite veggie burgers. I love that you can actually see chunks of different veggies when you bite into em, and the ingredient list isn’t a mile long.
After dinner, I had a little treat. Tommy’s aunt came back from Poland a few wees ago and she brought us Dumle. For all the years I spent in Poland, I had never had these amazing chocolates before. They are milk chocolate with a chewy toffee center. So flippin good! I didn’t grab a pic of them, but I found this one online. Maybe someone has had these before?
Finally, after Crossfit, I had a protein shake. I am currently using Fitmixer Skinny in chocolate as my protein and it is quite yummy. I also have the vanilla Sculpt, which is really good too, but I was feeling a little chocolatey today.
I apologize for the blurry picture, but I drank it while en route to a secret location to pick up something for a secret event, that may or may not be occurring this weekend. I can’t specify in case a certain someone reads my blog, but I will share it all next week. I’m so excited!
Enough with the speaking in code. Have a great Wednesday!
What’s the best thing you’ve eaten this week?
Looks awesome!!! I had a black bean burger I made that was delicious!!!!
TOni @ Runninglovingliving recently posted..What’s In My Gym Bag? featuring @BrooklynFitChik
I absolutely LOVE beets in my salad! So delish!
Best things, Protein Muffin Tops 🙂
Kierston @candyfit recently posted..Competition Prep: Kitchen Creations!
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that first photo looks amazing. cheese for the win 🙂
Lindsay @ The Lean Green Bean recently posted..Weekly Eat 16
oh man your brekkie looks so yummy
I never thought to have mushrooms with eggs, interesting combo!
Ashley @ Life and Fitness recently posted..WIAW-Surprise Cookies
Lovely eats – digging the avocado and beet salad!
Anna recently posted..Greek Yogurt Chicken Salad Recipe
Mmm, beets and balsamic is the best! And even better with a little goat cheese! Your breakfast looks amazing! I can’t believe it, but it’s been at least a week since I’ve made eggs! That definitely needs to change REAL soon…and I’m thinking mushrooms and cheese are going to be a MUST!
Best thing I’ve eaten this week? I’d have to say either my Mint Chocolate Chip Waffles or my Thin Mint Pancakes…yeah, I’m on a bit of a mint kick right now! 😉
Heather @ Kiss My Broccoli recently posted..Everyone Loves a Little Green!
I made my favorite soup – split pea – this week. I’d eat it at every meal if my husband would let me, but he makes me share it with him LOL.
All your food sounds yummy. Except the beets. Hate the beets. ;o)
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Oh.my.gosh your breakfast looks AMAZING! I loveeee breakfast foods! Anytime of the day 🙂
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